Meet Bilal.

I’m Bilal Diab, the chef and sourdough baker behind Billyfoodworld. With 18 years of experience in hospitality and culinary operations, I bring a practical approach to teaching and a love of sharing good food.

Based in Dubai, I explore the craft of sourdough through bread, pizza, focaccia and ciabatta. My classes focus on understanding the dough, building confidence and enjoying the process.

Billyfoodworld offers online masterclasses, hands-on experiences for kids and adults, and private pizza events at your venue. Each experience brings people together to learn, create and share.

Bilal Diab preparing sourdough pizza dough.

Let’s create something together.

Enquire about a masterclass or private pizza event. Tell us what you would like to learn, your preferred dates and group size. You can also reach us on WhatsApp: +971 50 321 8537.